With hand-picked Sonoma County apples and notes of peach and white tea, Eplevin is your new summer staple.
Here’s what you’ll get:
We make our cider (or “apple wine”) with a winemaker’s approach: small batch, with care at every step of the way. Made with eight different types of apples – all hand-picked from Sonoma County orchards – this craft cider was fermented in tank, and then bottle-conditioned (meaning a second fermentation occurred in the bottle) to create the bubbles. The result is a dry cider with notes of green and golden apple, a bit of lemon and pineapple.
Here are other ciders available: