Love With Food Gluten-Free December 2017 Subscription Box Review + Coupon

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Love with Food is a popular snack subscription that also carries a gluten-free option! It is a fun snack discovery subscription available in three versions: classic tasting box, deluxe/family size, and gluten-free. This version is the gluten-free box, but you can see our reviews of the other versions too.

DEAL: You can save 25% on your first Gluten-Free box by using this link, no coupon code required!

OMG!!! I’m so happy! I love Christine Ha and she curated this box!

They don’t include details on the product card, but the info is available on their website.

Vegan Rob’s Spinach & Matcha Kettle Chips. I’m so happy we got two bags as I was able to share, even though they were good enough for me not to share. They were crisps, the matcha flavor gave them a bit of oumph, and the spinach flavor wasn’t there.

I was expecting them to be green. They were not!

Mini Nut-Thins. Little crackers made with almonds, rice flour and potato starch wiht a hint of salt that makes the almond flavor shine. They were pretty good.

Black Bean Chips by Beanitos. Made with only 4 ingredients (cooked black beans, sunflower oil, long grain rice flour, and sea salt), they pack as much protein as fiber, and it tastes like a sweeter version of a corn chip. It would be perfect with salsa and guacamole. Quite satisfying!

Nothing but the Fruit – Strawberry/Mixed Berry. Perfect to keep in my purse, I love fruit bites because it’s a natural sweet treat, but good for you.

They come in little delicious gummy cubes that don’t stick to your fingers. So good!

Moon Cheese – Pepper Jack  They are made with monterey jack cheese and jalapenos. They are crunchy, but with some chewyness to them. It tastes like the cheese that get overly coocked at the bottom of a fondue pot at the end of the evening.

Gluten-Free Granola – Cranberry Almond Maple flavor by Bakery on Main. I LOVE this granola! I ate all the almond first (not a fan) so I could get to the delicious dried and sweet cranberries and sweet seeds. The bean crisps (cornmeal, brown rice, millet, cane sugar, navy beans) were soooooo good! Crisps and sweet.

RxBar Kids – Apple Cinnamon Raisin/Berry Blast.

They were quite chewy and dense, but not as dry as I was expecting. They were quite good and fed my sweet craving.

Munk Pack Protein Cookie – Peanut Butter Chocolate Chip. It’s gluten-free, dairy-free, soy free and contains no eggs. Each cookie contains 18g of protein from the peanut butter. It’s a soft cookie, more like a protein bar. Quite tasty.

Fruigees – 24 carrot orange. This was so good! It’s more like a puree than a juice. It tastes like orange and grape juice, no carrot aftertaste.

Annie Chun’s Organic Seaweed Snacks – Sea Salt. On the package it says there’s two serving in the bag. Let’s be honest, there was only one serving. I love seaweed snacks, and when I feel fancy, I make a bit of rice and eat the two together as a quick snack. These were so thin, with a bit of salt and sunflower oil. It has a bit of rosemary extract, but I find it helps enhanced the seaweed taste.

Purell Multi surface. A surface sanitizer that can be used on sealed granite, stainless, glass or laminate surface. It’s fragrance-free, which I appreciate, and it’s easy to use and wipe. We received this item in last month’s box as well.

I loved everything in the December box!  Some of my favorite snacks were in this box (fruit gummies, the granola and the seaweed snacks) and I found new tasty treats that I’ll be craving soon (the fruigees and the kettle chips). Overall, a nice selection of sweet and salty, and everything was satisfying!

What is your favorite Love with Food item from this month’s box? Share below and let us know!

Visit Love with Food Gluten-Free to subscribe or find out more!

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